Food & Nutrition Conference & Expo - October 2008
The California Dried Plum Board participated in the American Dietetic Association's 2008 Food & Nutrition Conference & Expo as an exhibitor and also hosted a breakfast symposium, titled "How to Live a SUPER LIFESTYLE," on October 27.
Leslie Bonci, MPH, RD, Dave Grotto, RD, LDN and Dan Gallaher, Ph.D., led the discussion providing practical and clinical recommendations.
The presentations from this sympososium can be found at the link below:
Food & Nutrition Conference & Expo - October 2007
The California Dried Plum Board participated in the American Dietetic Association's 2007 Food & Nutrition Conference & Expo as an exhibitor and also hosted a Digestive Health Update breakfast symposium on the morning of October 1, with 300 attendees.
Leslie Bonci, MPH, RD and Leo Treyzon, MD, led the discussion on how MDs and RDs can work together as a GI team, and teach their patients key ways to achieve and maintain good digestive health.
The presentations from this sympososium can be found at the links below:
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Digestive Health Symposium - October 2005
The California Dried Plum Board hosted the October Digestive Health Summit on October 24, during the American Dietetic Association's 2005 Food & Nutrition Conference & Expo in St. Louis Missouri. More than 300 participants from the conference attended the summit.
At the summit, national experts delivered presentations highlighting the connection between high fiber fruits and vegetables and digestive health. The one-hour long breakfast summit included the speakers and presentations listed below:
Defining Digestive Health -
Leo Treyzon, MD, University of California at Los Angeles
Fiber and Gastrointestinal Health -
Dan Gallaher, PhD, University of Minnesota
The Role of Dried Plums in Digestive Health -
Phyllis Bowen, PhD, University of Illinois at Chicago
Please click on links below to learn more about the Digestive Health Summit.
Digestive Health Summit - March 2005
To identify the role of diet in maintaining proper digestive health, the California Dried Plum Board and the UCLA Center for Human Nutrition brought together leaders in the fields of gastroenterology and nutrition for a summit, entitled "Defining the Digestive Health Diet: The Role of Fiber, Phytonutrients and Other Dietary Factors." These experts came together to shed new light on the connections between high fiber fruits and vegetables and digestive health.
The summit provided an opportunity to build a foundation of science, insight and knowledge for the Digestive Health Organization.
Click on the hyperlinks below to access speaker bios and presentation summaries.
